ColDeKa

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149,00 zł

ColDeKa

Contents: 60 capsules

ColDeKa – cod liver oil, vitamins A, D, E, K, beta-glucan, shiitake

ColDeKa is a food supplement that combines natural cod liver oil, vitamins A, D, E and K, as well as standardized extracts from shiitake mushrooms and Saccharomyces cerevisiae. The formula has been designed with daily supplementation for older adults in mind, as a supplement to the diet with selected vitamins and naturally derived ingredients.

Who is ColDeKa intended for?

ColDeKa is intended for healthy people aged 75 and over, whose dietary intake of fat-soluble vitamins and other nutrients may be more difficult to meet. As we age, appetite often decreases, dietary habits change, exposure to sunlight may become more limited, and the efficiency of absorption and metabolism of certain nutrients may decline – including vitamin D and vitamin A.

For this reason, we recommend that everyone, and seniors aged 75 and over in particular, regularly check their vitamin D levels and, in consultation with a doctor, consider including ColDeKa as part of their daily supplementation, especially during months with limited sun exposure or when following a diet low in foods that are natural sources of vitamins A, D, E and K.

*Source: recommendation of the product for older adults and a dose of 2000% NRV: Płudowski P., Kos-Kudła B., Walczak M. et al., Guidelines for Preventing and Treating Vitamin D Deficiency: A 2023 Update in Poland, Nutrients 2023, 15(3):695, DOI: 10.3390/nu15030695

How the vitamins in ColDeKa work:

Vitamin A:

· helps maintain normal vision and the normal condition of mucous membranes,

· helps support the normal functioning of the immune system and iron metabolism, and helps maintain healthy skin,

· plays a role in the process of cell specialization.

Vitamin D

· helps in the normal absorption/utilization of calcium and phosphorus and in maintaining normal blood calcium levels,

· helps maintain healthy bones and teeth, normal muscle function and healthy teeth,

· contributes to the process of cell division and helps support the normal functioning of the immune system.

Vitamin E

· helps protect cells from oxidative stress.

Vitamin K

· contributes to normal blood clotting and helps maintain healthy bones.

Cod liver oil

· is a natural source of the fatty acids EPA and DHA, as well as vitamins A and D.

INCI: Cod liver oil standardized to 8% EPA, 9% DHA, 1000 IU/g vitamin A, 100 IU/g vitamin D, gelatin, humectant: glycerol, fruiting body extract of the shiitake mushroom Lentinula edodes (Berk.) Pegler standardized to 20% polysaccharides, Saccharomyces cerevisiae mushroom extract standardized to 25% beta-glucan, vitamin E (D-alpha-tocopherol), vitamin K (menaquinone), silicon dioxide, vitamin D (cholecalciferol), colorant: chlorophyllin, vitamin A (retinyl palmitate)

Recommended daily intake:
1 capsule. The capsule should be taken after a meal with water.

Warnings:

The product is intended exclusively for healthy persons over 75 years of age.

Pregnant and breastfeeding women should consult a doctor before consumption.

Before use, it is recommended to have a 25-(OH)D blood test and consult the test result with a doctor or pharmacist.

The product should not be consumed by persons taking anticoagulants containing vitamin K antagonists (e.g. warfarin and acenocoumarol).

Do not exceed the recommended daily intake.

Do not use the product in case of hypersensitivity to any of its ingredients.

Do not use the food supplement after the minimum durability date has passed. The minimum durability date is indicated on the side of the packaging.

A food supplement should not be used as a substitute for a varied diet.

A balanced diet and a healthy lifestyle are recommended.

Storage:
Store in a dry place, at room temperature, in the original, tightly closed packaging. Protect from light. Keep out of reach of young children.

Content of ingredients per recommended daily serving – 1 capsule:

Ingredient	Content per 1 serving	%NRV
Vitamin A	650 µg	81.25
Vitamin D	98.75 µg	1975
Vitamin E	12 mg	100
Vitamin K	75 µg	100
Cod liver oil standardized to: 8% EPA 9% DHA 1000 IU/g vitamin A 100 IU/g vitamin D	500 mg including: 40 mg EPA 45 mg DHA 150 µg vitamin A 1.25 µg vitamin D	- - - 18.75 25
Fruiting body extract of shiitake mushroom Lentinula edodes (Berk.) Pegler standardized to: 20% polysaccharides	20 mg including: 4 mg polysaccharides	- -
Saccharomyces cerevisiae mushroom extract standardized to: 25% beta-glucans	20 mg including: 5 mg beta-glucans	- -

%NRV – Nutrient Reference Value